An Evening in Israel: Shaya Inspired

Date and Time for this Past Event

• Friday, Jun 7, 2019  6:30 pm - 9:30 pm

Location

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Details

Join us for a cooking class at Food Lab! Sometimes we like to visit and recreate recipes from some of our favorite chefs and restaurants.

Labneh Dip with Red Pepper
Yemenite Stewed Chicken
Roasted Beets with Tahini
Farro and Kale Salad with Saffron Vinaigrette