Easter Brunch Buffet Sunday

Easter Brunch Buffet

Sunday, April 4th, 2010 ~ 10:30am-2:30pm
Adults $35.95 ~ Children 6-12 $17.95 ~ Children 5 and Under Free
Tax and 20% Gratuity will be added to your bill at the end of the meal

Hop downtown and join us for Easter Sunday! Our menu is sure to please even the pickiest bunnies in Boulder.
Enjoy the beauty and grandeur of the Boulderado as we prepare the Easter Sunday meal for you.

Make your reservations by calling (303) 440-2880.

Menu

Fresh Fruit and Cheese Platter

Antipasto Platter of Sliced Imported Meats, Cheeses, and Grilled and Marinated Vegetables

Assorted Breakfast Pastries and Hot Cross Buns

Organic Spring Mix Salad with Red Grape Tomatoes and Sunflower Seeds,
served with Mandarin Orange Dressing

Julienne Spring Vegetable Medley with Roasted Baby Carrots and Rosemary Butter

Oven Roasted Red Potatoes with Garlic and Fresh Chives

Chef Prepared Omelet and Waffle Stations

Vegetarian Mediterranean Crepes with Red Pepper Coulis and Crumbled Feta Cheese

Seared Norwegian Salmon with Sauteed Baby Spinach,
served with Pineapple-Cilantro Relish

Applewood Smoke Bacon and Maple Sausage Links

Honey-Orange Glazed Bone-In Ham with Pineapple and Brown Sugar

Springtime Chicken Roulade with Grilled Asparagus,
served with Tuxedo Orzo Pasta Salad and White Wine Butter Sauce

Chef Carved Whole Roasted Leg of Lamb with Dijon Demi-Glace and Mint Jelly


Desserts

Almond Poppyseed Cake
Tiramisu Cheesecake with Chocolate Covered Espresso Beans
Blueberry Pie with Fresh Sweet Cream
Chocolate Kahlua Toffee Cake
Carrot Cake with Sweetened Cream Cheese
Chocolate Fountain