SALT the Bistro, within historic and renovated Tom's Tavern @ 11th & Pearl, offers savory slow food. With long-standing relationships with local farmers, ranchers, and purveyors, the menus at SALT honor the ingredients. Come in and taste Chef Bradford's passionate yet thoughtful approach to cooking - and you'll see that a meal without SALT - just isn't as good.
Check out the perfect summer Saturday with Maryn and Colter Heap, owner Bradford Heap's children! Get their itinerary here: My Boulder Itinerary.
HAPPY HOUR SPECIALS: Daily at the bar 3 - 5pm, Drinks until 6 pm | Food: $1-15 assorted appetizers, $12-15 entrees | Drinks: $4 Drafts, $3 Selected Bottled Beer, $4 Wine, $5 Cocktails, $6 Featured Cocktails